Make Mouthwatering Holiday Ham!
Score your ham with a knife and glaze it before cooking to create crispy skin and a more complex flavor! This works for both prepared and fresh hams! Follow the…
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Kitchen Hack
5 posts
How to Cook Perfect Pasta!
When cooking pasta, add a splash of olive oil to the water to prevent the pasta from sticking together! After the pasta is finished, drain the pasta and season the…
Create a Homemade Steamer!
Steaming food is healthy and it maximizes juiciness! You can steam vegetables, meat, and seafood! Don’t have a steamer? Not a problem. You can easily create one by following the…
Easily Peel Potatoes With This Hack
Save time peeling potatoes this holiday season! Easily peel boiled potatoes by dunking them in ice water after they’re cooked. The temperature change will shock the skins loose and make…
Kitchen Hack: Use an Apple Slicer to Make Potato Wedges
Using an apple slicer, you can get potatoes cut and ready for the fryer, frying pan or oven in no time. To do this: 1) Slice the end of the…
