The Dark Chocolate Bacio from Perugina is a bittersweet chocolate with a rich and velvety smooth coating. Filled with a whole hazelnut atop creamy gianduja and chopped hazelnut filling. Unwrap a Baci and discover messages of love and friendship written by a philosopher, classical author, or contemporary artist inside the wrapper.\n\nEnjoy it as a chocolate bite dessert with wine, or give this delicious Bacio as a gift to your friends.\n\nCompany History:\nIn 1922, Luisa Spagnoli invented the perfect little chocolate with a message of love hidden inside for her secret lover, Giovanni Buitoni. The little chocolate was fittingly named Baci, Italian for kisses. Today,ÔøΩPeruginaÔøΩstill produces Baci, beloved across the world.
