Ingredients
Vermont Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Reduced Lactose Whey, Cream, Whey, Sorbic Acid (a preservative), Salt, Lactic Acid, Guar Gum.
Claims
- Vegetarian
90 Calories Per Serving*
| Total Fat | 7 GRM |
| Saturated Fat | 4.5 GRM |
| Cholesterol | 20 MGM |
| Sodium | 220 MGM |
| Total Carbohydrate | 3 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 2 GRM |
| Protein | 4 GRM |
| Vitamin A | 4 % |
| Vitamin C | 0 % |
| Calcium | 10 % |
| Iron | 0 % |
Cabot Creamery
Cabot Creamery Spreadable Cheddar, Extra Sharp - 8 Ounces
Net Wt 8 oz
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Ingredients
Vermont Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Reduced Lactose Whey, Cream, Whey, Sorbic Acid (a preservative), Salt, Lactic Acid, Guar Gum.
Claims
- Vegetarian
90 Calories Per Serving*
| Total Fat | 7 GRM |
| Saturated Fat | 4.5 GRM |
| Cholesterol | 20 MGM |
| Sodium | 220 MGM |
| Total Carbohydrate | 3 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 2 GRM |
| Protein | 4 GRM |
| Vitamin A | 4 % |
| Vitamin C | 0 % |
| Calcium | 10 % |
| Iron | 0 % |
