Perfect for roasting or home-butchering, a whole chicken is easy to make, easy to portion and pleases a crowd with its pleasant cooking aroma. You’ll find yourself trying new ways to make this old classic every week.
Perfect for roasting or home-butchering, a whole chicken is easy to make, easy to portion and pleases a crowd with its pleasant cooking aroma. You’ll find yourself trying new ways to make this old classic every week.