Ingredients
Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Salt, Citric Acid, Lactic Acid), Less Than 2% of: Cream, Modified Corn Starch, Salt, Nonfat Milk, Maltodextrin, Flavorings, Citric Acid, Sodium Caseinate, Turmeric Acid and Paprika (Colors).
Claims
- Vegetarian
170 Calories Per Serving*
| Total Fat | 8 GRM |
| Saturated Fat | 4 GRM |
| Cholesterol | 15 MGM |
| Sodium | 530 MGM |
| Total Carbohydrate | 20 GRM |
| Dietary Fiber | 1 GRM |
| Sugars | 2 GRM |
| Protein | 4 GRM |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 2 % |
| Iron | 2 % |
Chef Boyardee Pasta, in Butter Sauce - 7.5 Ounces
Ingredients
Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Salt, Citric Acid, Lactic Acid), Less Than 2% of: Cream, Modified Corn Starch, Salt, Nonfat Milk, Maltodextrin, Flavorings, Citric Acid, Sodium Caseinate, Turmeric Acid and Paprika (Colors).
Claims
- Vegetarian
170 Calories Per Serving*
| Total Fat | 8 GRM |
| Saturated Fat | 4 GRM |
| Cholesterol | 15 MGM |
| Sodium | 530 MGM |
| Total Carbohydrate | 20 GRM |
| Dietary Fiber | 1 GRM |
| Sugars | 2 GRM |
| Protein | 4 GRM |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 2 % |
| Iron | 2 % |
