Ingredients
Crust Mix: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2] and Folic Acid), Partially Hydrogenated Vegetable Oil Shortening (Contains One or More of the Following: Soybean Oil, Cottonseed Oil), Yeast, Dextrose, Leavening (Sodium Aluminum Phosphate and Sodium Bicarbonate) and Salt. Pizza Sauce: Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Contains Less than 2% of: Soybean Oil, Salt, Modified Corn Starch, Spice, Medium Chain Triglycerides, Xanthan Gum, Flavorings, Partially Hydrogenated Cottonseed and Soybean Oils, and Enzyme Modified Butterfat and Oil. Grated Cheese: a Blend of Cheeses (Parmesan and Romano Made From Cow's Milk [Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes]), Powdered Cellulose Added to Prevent Caking, Potassium Sorbate Added as a Preservative.
Claims
- Vegetarian
240 Calories Per Serving*
| Total Fat | 3.5 grm |
| Saturated Fat | 1 grm |
| Cholesterol | 0 mg |
| Sodium | 760 mg |
| Total Carbohydrate | 46 grm |
| Dietary Fiber | 2 grm |
| Sugars | 5 g |
| Protein | 7 grm |
| Vitamin A | 4 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 15 % |
Chef Boyardee Pizza Kit, Cheese, Family Size - 31.85 Ounces
Ingredients
Crust Mix: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2] and Folic Acid), Partially Hydrogenated Vegetable Oil Shortening (Contains One or More of the Following: Soybean Oil, Cottonseed Oil), Yeast, Dextrose, Leavening (Sodium Aluminum Phosphate and Sodium Bicarbonate) and Salt. Pizza Sauce: Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Contains Less than 2% of: Soybean Oil, Salt, Modified Corn Starch, Spice, Medium Chain Triglycerides, Xanthan Gum, Flavorings, Partially Hydrogenated Cottonseed and Soybean Oils, and Enzyme Modified Butterfat and Oil. Grated Cheese: a Blend of Cheeses (Parmesan and Romano Made From Cow's Milk [Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes]), Powdered Cellulose Added to Prevent Caking, Potassium Sorbate Added as a Preservative.
Claims
- Vegetarian
240 Calories Per Serving*
| Total Fat | 3.5 grm |
| Saturated Fat | 1 grm |
| Cholesterol | 0 mg |
| Sodium | 760 mg |
| Total Carbohydrate | 46 grm |
| Dietary Fiber | 2 grm |
| Sugars | 5 g |
| Protein | 7 grm |
| Vitamin A | 4 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 15 % |
