Two chocolate-chip cookies. Gluten-free, dairy-free, nut-free, and delicious!
Ingredients: Gluten-free flour blend(sorghum, brown rice, tapioca, potato starch, sweet rice), trans-free margarine (soy), eggs, brown sugar, sugar, vanilla extract, chocolate chips, xanthum gum, baking powder, kosher salt.
CONTAINS: Eggs, Soy