Ingredients
Sugar, Bleached Wheat Flour, Water, Vegetable Oils (Soybean, Palm), Eggs, Brown Sugar, Butter, Glycerin, Vegetable Shortening (Palm Oil), Dextrose, Modified Cornstarch, Invert Sugar, Whey, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt Natural & Artificial Flavors, Glyceryl Lactoesters of Fatty Acids, Mono-and Diglycerides, Preservatives (Potassium Sorbate, Sorbic Acid, Calcium Propionate, Sodium Propionate), Cinnamon, Corn-Starch, Interesterified Soybean Oil, Xanthan Gum, Sodium Stearoyl Lactylate, Artificial Color, Soy Lecithin, Wheat Starch, Sorbitan Monostearate, Cellulose Gum, Polysorbate 60, Phosphoric Acid, Guar Gum, Vitamin A Palmitate, Beta Carotene (Color).
Claims
- Kosher
490 Calories Per Serving*
Total Fat | 22 GRM |
Saturated Fat | 4 GRM |
Polyunsaturated Fat | 7 g |
Monounsaturated Fat | 6 g |
Cholesterol | 60 MGM |
Sodium | 400 MGM |
Total Carbohydrate | 68 GRM |
Dietary Fiber | 1 GRM |
Sugars | 35 GRM |
Protein | 4 GRM |
Calcium | 2 % |
Iron | 4 % |
Entenmann's Crumb Cakes - 2 Crumb
Ingredients
Sugar, Bleached Wheat Flour, Water, Vegetable Oils (Soybean, Palm), Eggs, Brown Sugar, Butter, Glycerin, Vegetable Shortening (Palm Oil), Dextrose, Modified Cornstarch, Invert Sugar, Whey, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt Natural & Artificial Flavors, Glyceryl Lactoesters of Fatty Acids, Mono-and Diglycerides, Preservatives (Potassium Sorbate, Sorbic Acid, Calcium Propionate, Sodium Propionate), Cinnamon, Corn-Starch, Interesterified Soybean Oil, Xanthan Gum, Sodium Stearoyl Lactylate, Artificial Color, Soy Lecithin, Wheat Starch, Sorbitan Monostearate, Cellulose Gum, Polysorbate 60, Phosphoric Acid, Guar Gum, Vitamin A Palmitate, Beta Carotene (Color).
Claims
- Kosher
490 Calories Per Serving*
Total Fat | 22 GRM |
Saturated Fat | 4 GRM |
Polyunsaturated Fat | 7 g |
Monounsaturated Fat | 6 g |
Cholesterol | 60 MGM |
Sodium | 400 MGM |
Total Carbohydrate | 68 GRM |
Dietary Fiber | 1 GRM |
Sugars | 35 GRM |
Protein | 4 GRM |
Calcium | 2 % |
Iron | 4 % |