Homemade gluten-free challah loaves that are excellent for french toast as well. Frozen. 1lb
Ingredients: Egg, Chickpea Flour, Coconut Milk (coconut, potassium metabisulfite (as a preservative)), Potato Starch, Honey, Water, Canola Oil, Brown Rice Flour, Tapioca Flour, Sorghum Flour, Less Than 2% Of: Yeast, Xanthan Gum, Sugar, Salt, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives)
CONTAINS: Eggs
Made in our Newton Culinaria, our production kitchen, which is dedicated gluten-free, dairy-free, and nut-free. Most vegetarian items are also vegan. We go minimal on the salt so there is room to season to taste.