Ingredients
Water, Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *Ingredients Not In Regular Mozzarella Cheese), Unbleached Enriched Flour (Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin. Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Margarine (Partially Hydrogenated Soybean Oil, Palm Oil, Water, Partially Hydrogenated Cottonseed Oil, Sugar, Mono- and Diglycerides, Artificial Flavor, Soybean Lecithin, Potassium Sorbate and Citric Acid [Preservatives], Colored With Annatto and Turmeric, Vitamin A Palmitate), Palm Oil (With Soy Lecithin, Artificial Flavor, Beta-Carotene [Color], Citric Acid [Preservative]), Reduced Fat Provolone Cheese ([Pasteurized Part- Skim Milk, Nonfat Milk, Cultures, Salt, Modified Food Starch*, Vitamin A Palmitate, Enzymes], Flavors*, *Ingredients Not In Regular Provolone Cheese), less than 2% of Whey, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Seasoning (Salt, Sugar, Spices, Dehydrated Onion, Dehydrated Romano Cheese [Romano Cheese From Cow's Milk Part Skim Milk, Cheese Cultures, Salt, Enzymes, Sodium Phosphates], Dehydrated Garlic, Parsley Flakes), Sugar, Soybean Oil, Modified Food Starch, Partially Hydrogenated Palm Kernel Oil (With Soy Lecithin), Romano Cheese With Flavor (Romano Cheese [Cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [Romano Cheese Cultured Cow's Milk, Water, Salt, Enzymes, Salt]), Partially Hydrogenated Soybean Oil, Yeast, Dough Conditioner (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Salt, Sodium Stearoyl Lactylate, Soy Flour, Egg Whites.
580 Calories Per Serving*
Total Fat | 23 GRM |
Saturated Fat | 12 GRM |
Cholesterol | 45 MGM |
Sodium | 1090 MGM |
Total Carbohydrate | 73 GRM |
Dietary Fiber | 3 GRM |
Sugars | 10 GRM |
Protein | 16 GRM |
Vitamin A | 10 % |
Vitamin C | 2 % |
Calcium | 40 % |
Iron | 20 % |
Hot Pockets Five Cheese Pizza Frozen Sandwiches - 2 Sandwiches
Ingredients
Water, Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *Ingredients Not In Regular Mozzarella Cheese), Unbleached Enriched Flour (Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin. Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Margarine (Partially Hydrogenated Soybean Oil, Palm Oil, Water, Partially Hydrogenated Cottonseed Oil, Sugar, Mono- and Diglycerides, Artificial Flavor, Soybean Lecithin, Potassium Sorbate and Citric Acid [Preservatives], Colored With Annatto and Turmeric, Vitamin A Palmitate), Palm Oil (With Soy Lecithin, Artificial Flavor, Beta-Carotene [Color], Citric Acid [Preservative]), Reduced Fat Provolone Cheese ([Pasteurized Part- Skim Milk, Nonfat Milk, Cultures, Salt, Modified Food Starch*, Vitamin A Palmitate, Enzymes], Flavors*, *Ingredients Not In Regular Provolone Cheese), less than 2% of Whey, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Seasoning (Salt, Sugar, Spices, Dehydrated Onion, Dehydrated Romano Cheese [Romano Cheese From Cow's Milk Part Skim Milk, Cheese Cultures, Salt, Enzymes, Sodium Phosphates], Dehydrated Garlic, Parsley Flakes), Sugar, Soybean Oil, Modified Food Starch, Partially Hydrogenated Palm Kernel Oil (With Soy Lecithin), Romano Cheese With Flavor (Romano Cheese [Cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [Romano Cheese Cultured Cow's Milk, Water, Salt, Enzymes, Salt]), Partially Hydrogenated Soybean Oil, Yeast, Dough Conditioner (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Salt, Sodium Stearoyl Lactylate, Soy Flour, Egg Whites.
580 Calories Per Serving*
Total Fat | 23 GRM |
Saturated Fat | 12 GRM |
Cholesterol | 45 MGM |
Sodium | 1090 MGM |
Total Carbohydrate | 73 GRM |
Dietary Fiber | 3 GRM |
Sugars | 10 GRM |
Protein | 16 GRM |
Vitamin A | 10 % |
Vitamin C | 2 % |
Calcium | 40 % |
Iron | 20 % |