Ingredients
Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or less of Spices, Dextrose, Pork Stock, Lactic Acid, Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, BHA, BHT, Citric Acid), Tomato Paste, contains less than 2% of Vegetable Oil (Soybean Oil and/or Corn Oil), Sugar, Salt, Modified Food Starch, Cellulose Powder, Yeast, Spices, Garlic, Citric Acid, L-Cysteine Hydrochloride, Soy Lecithin.
340 Calories Per Serving*
Total Fat | 15 GRM |
Saturated Fat | 7 GRM |
Cholesterol | 35 MGM |
Sodium | 710 MGM |
Total Carbohydrate | 36 GRM |
Dietary Fiber | 2 GRM |
Sugars | 4 GRM |
Protein | 16 GRM |
Vitamin A | 8 % |
Vitamin C | 2 % |
Calcium | 20 % |
Iron | 15 % |
Jack's Pizza, Original Thin, Pepperoni - 14.3 Ounces
Ingredients
Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or less of Spices, Dextrose, Pork Stock, Lactic Acid, Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, BHA, BHT, Citric Acid), Tomato Paste, contains less than 2% of Vegetable Oil (Soybean Oil and/or Corn Oil), Sugar, Salt, Modified Food Starch, Cellulose Powder, Yeast, Spices, Garlic, Citric Acid, L-Cysteine Hydrochloride, Soy Lecithin.
340 Calories Per Serving*
Total Fat | 15 GRM |
Saturated Fat | 7 GRM |
Cholesterol | 35 MGM |
Sodium | 710 MGM |
Total Carbohydrate | 36 GRM |
Dietary Fiber | 2 GRM |
Sugars | 4 GRM |
Protein | 16 GRM |
Vitamin A | 8 % |
Vitamin C | 2 % |
Calcium | 20 % |
Iron | 15 % |