Ingredients
Icing Sugar (Sugar, Corn Starch), Flour (Wheat Flour, Barley Flour, Niacin Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Cream Cheese (Pasteurized Cultured Milk & Cream, Cheese Culture, Salt, Carob Gum and/or Xanthan Gum), Buttermilk (Cultured Lowfat Milk, Condensed Skim Milk, Salt, Sodium Citrate, Vitamin A Palmitate, Vitamin D3), Whole Eggs, Unsalted Butter (Pasteurized Cream, Natural Flavors (Lactic Acid), Starter Distillate), Glycerine, Red Food Color (Water, FD&C Red No. 40, Citric Acid, Sodium Benzoate), Vanilla (Water, Alcohol, Vanilla Bean Extractives), Cocoa Powder, Salt, Baking Soda, Vinegar.
Claims
- Vegetarian
520 Calories Per Serving*
Total Fat | 27 g |
Saturated Fat | 7 g |
Polyunsaturated Fat | 5 g |
Monounsaturated Fat | 12 g |
Cholesterol | 50 mg |
Sodium | 290 mg |
Total Carbohydrate | 64 g |
Dietary Fiber | 1 g |
Sugars | 43 g |
Protein | 5 g |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 4 % |
Iron | 6 % |
Just Desserts Cupcake, Red Velvet - 4.4 Ounces
Ingredients
Icing Sugar (Sugar, Corn Starch), Flour (Wheat Flour, Barley Flour, Niacin Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Cream Cheese (Pasteurized Cultured Milk & Cream, Cheese Culture, Salt, Carob Gum and/or Xanthan Gum), Buttermilk (Cultured Lowfat Milk, Condensed Skim Milk, Salt, Sodium Citrate, Vitamin A Palmitate, Vitamin D3), Whole Eggs, Unsalted Butter (Pasteurized Cream, Natural Flavors (Lactic Acid), Starter Distillate), Glycerine, Red Food Color (Water, FD&C Red No. 40, Citric Acid, Sodium Benzoate), Vanilla (Water, Alcohol, Vanilla Bean Extractives), Cocoa Powder, Salt, Baking Soda, Vinegar.
Claims
- Vegetarian
520 Calories Per Serving*
Total Fat | 27 g |
Saturated Fat | 7 g |
Polyunsaturated Fat | 5 g |
Monounsaturated Fat | 12 g |
Cholesterol | 50 mg |
Sodium | 290 mg |
Total Carbohydrate | 64 g |
Dietary Fiber | 1 g |
Sugars | 43 g |
Protein | 5 g |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 4 % |
Iron | 6 % |