Ingredients
Organic Vegetable Stock [Water Organic Cooked Vegetables (Organic Carrot, Organic Onion, Organic Celery)] Sea Salt Organic Evaporated Cane Syrup Organic Tomato Paste Organic Cane Sugar Organic Molasses Organic Onion Powder Organic Natural Flavor Organic Potato Flour and Organic Spice and Herbs (Organic Black Pepper, Organic Bay Leaf, Organic Thyme)
Claims
- Gluten Free
- Organic
- Vegan
10 Calories Per Serving*
| Total Fat | 0 GRM |
| Saturated Fat | 0 GRM |
| Cholesterol | 0 MGM |
| Sodium | 460 MGM |
| Total Carbohydrate | 2 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 2 GRM |
| Protein | 1 GRM |
| Vitamin A | 10 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 2 % |
Certified Organic
Kitchen Basics
Kitchen Basics Stock, Organic, Vegetable - 32 Ounces
Net Wt 33.04 oz
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Ingredients
Organic Vegetable Stock [Water Organic Cooked Vegetables (Organic Carrot, Organic Onion, Organic Celery)] Sea Salt Organic Evaporated Cane Syrup Organic Tomato Paste Organic Cane Sugar Organic Molasses Organic Onion Powder Organic Natural Flavor Organic Potato Flour and Organic Spice and Herbs (Organic Black Pepper, Organic Bay Leaf, Organic Thyme)
Claims
- Gluten Free
- Organic
- Vegan
10 Calories Per Serving*
| Total Fat | 0 GRM |
| Saturated Fat | 0 GRM |
| Cholesterol | 0 MGM |
| Sodium | 460 MGM |
| Total Carbohydrate | 2 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 2 GRM |
| Protein | 1 GRM |
| Vitamin A | 10 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 2 % |
