Ingredients
Cultured Pasteurized Milk and Skim Milk, Buttermilk, Milkfat, Salt, contains less than 2% of Sodium Phosphate, Tricalcium Phosphate, Lactic Acid, Milk Protein Concentrate, Artificial Color, Enzymes.
Claims
- Vegetarian
100 Calories Per Serving*
| Total Fat | 8 GRM |
| Saturated Fat | 5 GRM |
| Cholesterol | 25 MGM |
| Sodium | 350 MGM |
| Total Carbohydrate | 2 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 2 GRM |
| Protein | 5 GRM |
| Vitamin A | 6 % |
| Vitamin C | 0 % |
| Calcium | 15 % |
| Iron | 0 % |
Land O Lakes
Land O Lakes Yellow Deli American Cheese Product
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Ingredients
Cultured Pasteurized Milk and Skim Milk, Buttermilk, Milkfat, Salt, contains less than 2% of Sodium Phosphate, Tricalcium Phosphate, Lactic Acid, Milk Protein Concentrate, Artificial Color, Enzymes.
Claims
- Vegetarian
100 Calories Per Serving*
| Total Fat | 8 GRM |
| Saturated Fat | 5 GRM |
| Cholesterol | 25 MGM |
| Sodium | 350 MGM |
| Total Carbohydrate | 2 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 2 GRM |
| Protein | 5 GRM |
| Vitamin A | 6 % |
| Vitamin C | 0 % |
| Calcium | 15 % |
| Iron | 0 % |
