Ingredients
WI Grade A Cheddar Cheese Aged 9 Months or more, (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Reduced Lactose Whey, Cream, Port Wine, Color Added Including Carmine, Blue 2 and Red 40, Sorbic Acid (to Protect Flavor), Salt.
100 Calories Per Serving*
Total Fat | 8 g |
Saturated Fat | 4.5 g |
Cholesterol | 25 mg |
Sodium | 190 mg |
Total Carbohydrate | 4 g |
Dietary Fiber | 0 g |
Sugars | 4 g |
Protein | 5 g |
Vitamin A | 6 % |
Vitamin C | 0 % |
Calcium | 15 % |
Iron | 0 % |
Merkts
Merkts Cheese Spread, Port Wine - 8 Ounces
Net Wt 0.52 lb
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Ingredients
WI Grade A Cheddar Cheese Aged 9 Months or more, (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Reduced Lactose Whey, Cream, Port Wine, Color Added Including Carmine, Blue 2 and Red 40, Sorbic Acid (to Protect Flavor), Salt.
100 Calories Per Serving*
Total Fat | 8 g |
Saturated Fat | 4.5 g |
Cholesterol | 25 mg |
Sodium | 190 mg |
Total Carbohydrate | 4 g |
Dietary Fiber | 0 g |
Sugars | 4 g |
Protein | 5 g |
Vitamin A | 6 % |
Vitamin C | 0 % |
Calcium | 15 % |
Iron | 0 % |