Two oatmeal raisin cookies. Gluten-free, dairy-free, nut-free, and delicious.
INGREDIENTS: Certified gluten-free oats, our own gluten-free flour blend (sorghum, brown rice, tapioca, potato starch, sweet rice), raisins, trans-free margarine (soy), eggs, brown sugar, sugar, vanilla extract, chocolate chips, cinnamon, baking soda, kosher salt. CONTAINS: Eggs, Soy
Our Newton Culinaria is dedicated gluten-free, dairy-free, and nut-free. Most vegetarian items are also vegan.