Ingredients
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Rye Flour, Wheat Gluten, Yeast, Contains 2 percent or less of: Soybean Oil, Salt, Unsulphured Molasses, Caraway Seeds, Calcium Propionate and Sorbic Acid to retard spoilage, Monoglycerides, Datem (Dough Conditioner), Malted Barley Flour, Wheat Flour, Dextrose, Lactic Acid, Dehydrated Garlic, Dehydrated Onions, Soy Lecithin.
Claims
- Low Fat
80 Calories Per Serving*
| Total Fat | 1 GRM |
| Saturated Fat | 0 GRM |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Cholesterol | 0 MGM |
| Sodium | 180 MGM |
| Total Carbohydrate | 15 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 1 GRM |
| Protein | 3 GRM |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 4 % |
| Iron | 6 % |
Pepperidge Farm Bread, Jewish Rye, Soft - 16 Ounces
Ingredients
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Rye Flour, Wheat Gluten, Yeast, Contains 2 percent or less of: Soybean Oil, Salt, Unsulphured Molasses, Caraway Seeds, Calcium Propionate and Sorbic Acid to retard spoilage, Monoglycerides, Datem (Dough Conditioner), Malted Barley Flour, Wheat Flour, Dextrose, Lactic Acid, Dehydrated Garlic, Dehydrated Onions, Soy Lecithin.
Claims
- Low Fat
80 Calories Per Serving*
| Total Fat | 1 GRM |
| Saturated Fat | 0 GRM |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Cholesterol | 0 MGM |
| Sodium | 180 MGM |
| Total Carbohydrate | 15 GRM |
| Dietary Fiber | 0 GRM |
| Sugars | 1 GRM |
| Protein | 3 GRM |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 4 % |
| Iron | 6 % |
