Ingredients
Sausage (Mechanically Separated Chicken, Water, Chicken Skin, Pork Skin, Corn Syrup, Pork Spleens, Salt, Contains 2% or Less of: Mustard, Spices and Paprika, Natural Flavorings, Pork Stomachs, Sodium Tripolyphosphate, Extractives of Paprika, Sodium Nitrite, Smoke Flavoring) Stock (Chicken Broth)
140 Calories Per Serving*
| Total Fat | 10 g |
| Saturated Fat | 3 g |
| Cholesterol | 60 mg |
| Sodium | 710 mg |
| Total Carbohydrate | 3 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 7 g |
| Vitamin A | 2 % |
| Vitamin C | 0 % |
| Calcium | 4 % |
| Iron | 8 % |
Prairie Belt
Prairie Belt Sausage, Smoked - 9.5 Ounces
Net Wt 0.67 lb
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Ingredients
Sausage (Mechanically Separated Chicken, Water, Chicken Skin, Pork Skin, Corn Syrup, Pork Spleens, Salt, Contains 2% or Less of: Mustard, Spices and Paprika, Natural Flavorings, Pork Stomachs, Sodium Tripolyphosphate, Extractives of Paprika, Sodium Nitrite, Smoke Flavoring) Stock (Chicken Broth)
140 Calories Per Serving*
| Total Fat | 10 g |
| Saturated Fat | 3 g |
| Cholesterol | 60 mg |
| Sodium | 710 mg |
| Total Carbohydrate | 3 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 7 g |
| Vitamin A | 2 % |
| Vitamin C | 0 % |
| Calcium | 4 % |
| Iron | 8 % |
