English Blue Cheese. The distinctive blue veins become more defined as the cheese matures, all the while maintaining a luxurious, silky texture and a long, fruity bite. Serve with a nice berry jam or a drizzle of herbal honey.
English Blue Cheese. The distinctive blue veins become more defined as the cheese matures, all the while maintaining a luxurious, silky texture and a long, fruity bite. Serve with a nice berry jam or a drizzle of herbal honey.