our spicy chicken banh mi // toasted baguette stuffed with bbq chicken glazed in a hot korean pepper sauce, pickled carrots + daikon, cucumber, red onion, cilantro, and an extra helping of spicy mayo (served cold).
Reheating instructions: preheat your oven to 350 degrees. Place the sandwich on a baking tray and reheat until the protein reaches 165 degrees (approximately 15 minutes).
