Our new vegetarian friendly roll has been designed to mirror some of the sausage roll's classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke filling, portabella mushrooms, leeks, roasted chestnuts, non-soy miso, Dijon mustard, garlic.
FULLY COOKED PIE, WARM UP FROM FULLY DEFROSTED STATE, 360* FOR 5- 10 MINUTES