Ingredients
Scallops, Mayonnaise (Canola/Soybean Oil, Egg, High Fructose Corn Syrup, Salt, Vinegar, Mustard Bran, Calcium Disodium EDTA), Bread Crumbs (Enriched Wheat Flour [Iron, Niacin, Thiamin, Riboflavin, & Folic Acid], Water, Soybean Oil, Dextrose, Yeast, Salt, Sesame Seeds, Diacetyl Tartaric Acid, Esters of Mono & Diglycerides, Calcium Propionate, Dough Conditioners [Ascorbic Acid, Fungal Enzyme, Azodicarbonamide]), Panko Crumbs [Bleached Wheat Flour, Yeast, Sugar & Salt], Onion, Green Pepper, Egg, Mustard (Vinegar, Mustard Seed, Salt, less than 2% of Turmeric), Worcestershire Sauce (Vinegar, Molasses, Sugar, Anchovies, Onion, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Sweet Lime Juice (High Fructose Corn Syrup, Concentrated Lime Juice, Sodium Metabisulfite, Blue 1), Salt, Cilantro, Onion/Garlic Granular.
180 Calories Per Serving*
Total Fat | 9 g |
Saturated Fat | 1 g |
Cholesterol | 30 mg |
Sodium | 420 mg |
Total Carbohydrate | 10 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 10 g |
Vitamin A | 2 % |
Vitamin C | 15 % |
Calcium | 4 % |
Iron | 4 % |
Yankee Trader Scallop Cakes, New England - 2 Each
Ingredients
Scallops, Mayonnaise (Canola/Soybean Oil, Egg, High Fructose Corn Syrup, Salt, Vinegar, Mustard Bran, Calcium Disodium EDTA), Bread Crumbs (Enriched Wheat Flour [Iron, Niacin, Thiamin, Riboflavin, & Folic Acid], Water, Soybean Oil, Dextrose, Yeast, Salt, Sesame Seeds, Diacetyl Tartaric Acid, Esters of Mono & Diglycerides, Calcium Propionate, Dough Conditioners [Ascorbic Acid, Fungal Enzyme, Azodicarbonamide]), Panko Crumbs [Bleached Wheat Flour, Yeast, Sugar & Salt], Onion, Green Pepper, Egg, Mustard (Vinegar, Mustard Seed, Salt, less than 2% of Turmeric), Worcestershire Sauce (Vinegar, Molasses, Sugar, Anchovies, Onion, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Sweet Lime Juice (High Fructose Corn Syrup, Concentrated Lime Juice, Sodium Metabisulfite, Blue 1), Salt, Cilantro, Onion/Garlic Granular.
180 Calories Per Serving*
Total Fat | 9 g |
Saturated Fat | 1 g |
Cholesterol | 30 mg |
Sodium | 420 mg |
Total Carbohydrate | 10 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 10 g |
Vitamin A | 2 % |
Vitamin C | 15 % |
Calcium | 4 % |
Iron | 4 % |