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Flying Monkey Bakery
Fresh ingredients are the key!
Elizabeth Halen opened Flying Monkey Baker in October 2010 and quickly became a sweet sensation inside Philadelphia’s famous Reading Terminal Market. Every whoopie pie, brownie and cookie is lovingly baked from scratch in small batches. Fresh ingredients are the key to our delicious pastries and we take great pride in serving you and your family baked goods made with only real butter, sugar and eggs. Open 7 days a week, our bustling bakeshop in Reading Terminal Market is a delicious destination for locals and tourists.
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