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Sushi A Go Go
Creative sushi rolls & Japanese bites!
Hiro Funaoku and Janet Nicholson launched Sushi A Go Go in Los Angeles, California in March 2001. Our goal is to introduce the rich taste of Japanese cuisine to the city of angels and its surrounding areas. Art is Food, and Food is ART. We nourish more than your body at Sushi A GoGo. Hiro is a gourmet chef from the sushi emporium of the world, Osaka, Japan. He creates traditional Japanese dishes and fusion cuisines at as a” competitor to pricey sushi restaurants". We are not expensive and our historical location is priceless for Los Angeles!!
We're committed to social & environmental responsibility
We believe that building a strong community is about more than just the bottom line. We strive to make a positive impact in the communities we serve.
Mercato connects you to the best artisans, purveyors and merchants in your community, making it easier, faster and more convenient than ever to get the best food - delivered.