Our wild Coho salmon (aka Silver salmon) have a nice, mild flavor and an excellent, flaky texture that make it very versatile in the kitchen. Grill, bake, broil or pan fry for a quick and delicious meal. They are also high in heart-healthy omega-3s!
High in Omega 3’s
Product of USA
When you receive your package open it up and take a look at the fish. Decide what you are going to eat in the next couple days and put it in the refrigerator. Certain items if properly stored can be placed in your freezer for at least a couple months.
