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Pike Place Fish Market
100% Responsibly Sourced Seafood!
Located in Seattle’s Pike Place Market since 1930, Pike Place Fish Market has endured as the local favorite for fresh, wild, premium Pacific seafood.
In 1986, longtime owner John Yokoyama and his crew made a commitment to become “World Famous” by only sourcing the highest quality seafood, providing excellent customer service, and committing to making a difference in their community.
Now, internationally esteemed for its fresh seafood and in-person “fish throwing,” Pike Place Fish Market passionately stands by its pillars of excellence, committed to providing you with the world’s best seafood no matter where you are in the US.
In 1986, longtime owner John Yokoyama and his crew made a commitment to become “World Famous” by only sourcing the highest quality seafood, providing excellent customer service, and committing to making a difference in their community.
Now, internationally esteemed for its fresh seafood and in-person “fish throwing,” Pike Place Fish Market passionately stands by its pillars of excellence, committed to providing you with the world’s best seafood no matter where you are in the US.
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